Amisa provides a range of gluten-free and organic food products, including bread, cereals, pasta and baking mixes. The brand is committed to using high-quality ingredients, free from additives and preservatives. Their products cater to people with gluten sensitivities, allergies, and those looking for healthy, organic options.
Amisa is a brand under the Windmill Organics group, founded in 1978.
The brand was launched in 2003.
Since then, Amisa has become a leading brand in the UK's organic and gluten-free food industry.
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Amisa offers a range of gluten-free bread, including sourdough, multi-seed and white bread. All made with organic ingredients, free from preservatives and additives.
Amisa provides a variety of gluten-free and organic cereals including rice flakes, quinoa flakes, and corn flakes. Most of their cereals are suitable for vegans.
Amisa's pasta is made from organic and gluten-free ingredients, including rice and corn. They offer a range of pasta varieties, such as fusilli, spaghetti and penne.
Amisa's baking mixes are gluten-free and organic, such as their gluten-free pizza base mix, sponge cake mix, and pancake mix.
Yes, Amisa provides a range of gluten-free bread, all made with high-quality organic ingredients and free from additives and preservatives.
Yes, most of Amisa's products are suitable for vegans, including their organic cereals and gluten-free pasta.
Amisa products are available in several major UK supermarkets, as well as online through the Windmill Organics website and various other online retailers.
Yes, Amisa provides gluten-free and organic baking mixes, such as their sponge cake mix, pancake mix and gluten-free pizza base mix.
Yes, Amisa is committed to using high-quality organic ingredients and does not use preservatives or additives in their products.