Bakeys is a company that produces edible cutlery made from millet, rice, and wheat. Their mission is to offer sustainable and eco-friendly alternatives to plastic cutlery, which causes pollution and harm to the environment.
Bakeys was founded in Hyderabad, India in 2011 by Narayana Peesapaty.
Peesapaty was inspired to create the edible cutlery after seeing the increasing amount of plastic pollution in India.
The company launched its first edible spoons in 2016 and has since expanded to include forks and knives.
Bakeys has won several awards for its innovative and sustainable product.
The company has partnered with several organizations to promote sustainability and reduce plastic waste.
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Bakeys' edible spoons are made from millet, rice, and wheat, and are available in three flavors: plain, sweet, and savory. They are durable enough to use for up to 20 minutes in hot or cold beverages.
Bakeys' edible forks are made from the same ingredients as their spoons and are available in three flavors: plain, sweet, and savory. They can be used for up to 25 minutes in hot or cold dishes.
Bakeys' edible knives are also made from millet, rice, and wheat and are available in two flavors: plain and savory. They can be used for up to 30 minutes in hot or cold dishes.
Bakeys spoons are made from a combination of millet, rice, and wheat, which are all natural ingredients.
No, Bakeys spoons are not recyclable since they are made to be eaten. However, they are biodegradable and will decompose within 3-7 days.
Yes, Bakeys cutlery is designed to be eaten after use. It is made from natural ingredients and is completely safe to consume.
Bakeys spoons can be used for up to 20 minutes in hot or cold beverages, forks for up to 25 minutes in hot or cold dishes, and knives for up to 30 minutes in hot or cold dishes.
Bakeys cutlery comes in a variety of flavors, including plain, sweet, and savory. The specific flavors available depend on the type of cutlery.