Cape Cod is a brand that specializes in kettle-cooked potato chips and other snack products.
Cape Cod was founded in 1980 by Steve Bernard and Lynn Bernard in Hyannis, Massachusetts.
The company started with just one product, Original flavor Kettle Cooked Potato Chips, which became popular quickly.
In 1985, the company introduced its second flavor, Sour Cream and Onion.
Cape Cod was acquired by Lance, Inc. in 1999 and is now owned by Snyder's-Lance, Inc.
The brand's products are now sold nationwide and are recognized for their high-quality ingredients and satisfying crunch.
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Cape Cod's Original Kettle Cooked Potato Chips are made with simple ingredients and have a satisfying crunch.
Cape Cod's Sour Cream & Onion Kettle Cooked Potato Chips are made with simple ingredients and have a satisfying crunch with a tangy flavor.
Cape Cod's Sea Salt & Vinegar Kettle Cooked Potato Chips have a tangy and salty flavor that pairs perfectly with the crunchy texture.
Cape Cod's Waffle Cut Sea Salt Potato Chips have a unique waffle shape and are seasoned with just the right amount of sea salt.
Cape Cod's Sweet & Spicy Jalapeño Kettle Cooked Potato Chips have a zesty kick of jalapeño flavor with just the right amount of sweetness.
Cape Cod chips are made in Massachusetts.
Yes, Cape Cod chips are gluten-free.
Cape Cod chips are kettle-cooked in small batches and made with simple, quality ingredients for an extra crunchy texture and delicious flavor.
The best Cape Cod chip flavors are subjective, but some popular options include Original, Sea Salt & Vinegar, and Sweet & Spicy Jalapeño.
As with most snack foods, Cape Cod chips should be consumed in moderation as part of a balanced diet. However, they are made with simple ingredients and do not contain any preservatives or artificial flavors, making them a healthier snack option compared to some other brands.