Heilala is a New Zealand-based brand that produces premium vanilla products sourced from the proper garden soil in Tonga. Their range includes vanilla pods, vanilla paste, vanilla syrup, vanilla sugar, and more. Heilala has received numerous awards for their high-quality products, ethical sourcing, and sustainable practices.
Heilala was founded in 2002 by John Ross and his daughter Jennifer Boggiss.
The idea for the brand began in the early 1990s when Ross was working as an aid worker in Tonga and discovered the exceptional vanilla flavor produced by the Tongan vanilla orchid.
In 2002, they began exporting vanilla beans to New Zealand and have since expanded to several other countries.
Heilala has developed partnerships with Tongan growers to provide sustainable income and promote economic growth in the region.
Heilala has won numerous awards and accolades for their high-quality products and ethical practices, including gold medals at the International Great Taste Awards.
The brand has expanded beyond vanilla to include other Pacific Island products like coconut oil, dried bananas, and kava powder.
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Heilala offers vanilla pods that are plump, moist, and bursting with flavor. They are perfect for making vanilla extract or adding to recipes that call for fresh vanilla.
Heilala's vanilla paste is made from pure vanilla extract and vanilla bean seeds. It is perfect for baking and adds an intense vanilla flavor to any recipe.
Heilala's vanilla syrup is a delicious addition to coffee or cocktails. It is made with natural ingredients and has a rich, sweet flavor.
Heilala's vanilla sugar is made by blending granulated sugar with ground vanilla beans. It is perfect for adding a touch of sweetness and vanilla flavor to baked goods, coffee, and tea.
Heilala sources their vanilla beans from their own plantations in Tonga as well as other carefully selected farms in the South Pacific region.
Heilala is known for their high-quality vanilla products that are carefully grown, harvested, and processed. They have won numerous awards for their products, which are all-natural and free from additives.
Heilala's vanilla products are not certified organic, but they use only natural and sustainable farming practices. They do not use any pesticides or synthetic fertilizers on their crops.
Heilala's vanilla can be used in a variety of recipes, including cakes, cookies, ice cream, custards, and more. Their website and social media channels provide several recipes and ideas for using their products.
Heilala has a strong commitment to sustainability and ethical sourcing. They work closely with farmers and growers to provide sustainable income and promote economic growth. They also use environmentally friendly packaging and have a zero-waste policy in their factory.