Mackintosh Toffee is a brand of hard toffee that was first introduced in Canada in 1890. It is known for its unique hard, crunchy texture and rich, buttery flavor that has made it a favorite candy for generations.
Mackintosh Toffee was created by John Mackintosh in Halifax, Nova Scotia, Canada in 1890.
John Mackintosh started out as a confectioner before creating his own line of candy.
In the 1930s, the candy became popular in the United Kingdom and was later sold to Nestle in 1988.
Today, the brand is owned by Nestle and is still one of the most popular toffees in Canada and the United Kingdom.
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Heath Toffee is a brand of toffee that was first introduced in the United States in 1928. It is known for its hard, crunchy texture and rich, buttery flavor.
Mackintosh Toffee Bars are the original hard toffee candy that is known for its rich, buttery flavor and unique texture. They are individually wrapped and come in a variety of sizes.
Mackintosh Toffee Rolls are a twist on the original toffee bars, but in a roll format. They are also individually wrapped and feature the same delicious flavor and texture.
Mackintosh Toffee Spread is a creamy spreadable version of the classic candy. It is perfect for spreading on toast, crackers, or eating straight from the spoon.
No, Mackintosh Toffee is not gluten-free as it contains wheat-based ingredients.
Mackintosh Toffee can be found at most major retailers in Canada and the United Kingdom, as well as online retailers.
Mackintosh Toffee has a hard, crunchy texture that is unique to toffee candy.
The ingredients in Mackintosh Toffee include sugar, glucose syrup, wheat flour, vegetable oil, butter, skim milk powder, salt, flavor, and soy lecithin.
No, Mackintosh Toffee is not certified kosher as it contains non-kosher ingredients.