Terra Chips is a brand of exotic vegetable chips made with non-GMO ingredients and free of preservatives and artificial flavors.
- Terra Chips was founded in 1990 by two New York chefs, Alex Dzieduszycki and Keith Bey.
- The brand started with a single variety of vegetable chips, made from taro, sweet potato, and yucca.
- In 1998, the brand expanded to include a wider range of vegetables, such as beet, parsnip, and carrot.
- In 2000, Terra Chips was acquired by The Hain Celestial Group, a leading natural and organic food company.
- Today, Terra Chips is available in more than 20 varieties, including seasonal and limited edition flavors.
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Made from a variety of root vegetables, such as taro, sweet potato, and yucca, and lightly seasoned with sea salt.
Made from sweet potatoes and lightly seasoned with sea salt.
Made from beets and lightly seasoned with sea salt.
Made from plantains and lightly seasoned with sea salt.
Made from taro and lightly seasoned with sea salt.
Terra Chips are made with non-GMO ingredients and contain no preservatives or artificial flavors. However, they are still a snack food and should be consumed in moderation as part of a balanced diet.
All Terra Chips varieties are vegan-friendly and contain no animal products.
The ingredients in Terra Chips vary by variety but include a blend of root vegetables and spices.
Terra Chips are available at most major grocery stores and can also be purchased online through retailers such as Amazon and Thrive Market.
Terra Chips come in a variety of flavors, including Original, Sweet Potato, Beet, Plantain, Taro, and more. Seasonal and limited edition flavors may also be available.