Veganburger is a brand that offers a range of plant-based burgers made from proteins such as peas, soy, and wheat. Their products are free from artificial colors, flavors, and preservatives.
- Veganburger was founded in 2017
- The founders wanted to provide a sustainable and ethical alternative to traditional meat burgers
- The brand quickly gained popularity and expanded their product line to include various types of meat alternatives
Beyond Meat is a plant-based meat substitute brand that offers burgers, sausages, and ground beef alternatives. Their products are made from pea protein isolates and their range includes vegan and vegetarian options.
Impossible Foods is a brand that offers plant-based meat alternatives that look, taste, and cook like real meat. Their products are made from soy protein and are free from hormones, antibiotics, and cholesterol.
Gardein is a plant-based meat alternative brand that offers a range of products including burgers, chicken strips, and fish fillets. Their products are made from soy, wheat, and pea proteins and are free from artificial colors or flavors.
A plant-based burger made from pea protein and wheat gluten that contains 20g of protein per serving.
A plant-based burger made from soy protein and wheat gluten with a spicy kick.
A plant-based burger made from pea protein and wheat gluten with a bold BBQ flavor.
A plant-based chicken substitute made from soy protein that can be used in a variety of recipes.
A plant-based sausage made from pea and wheat protein that is perfect for breakfast or grilling.
No, Veganburger products are not gluten-free as they contain wheat gluten.
Veganburger products are available at select grocery stores and online retailers in the US and Canada.
Veganburger products are made from plant-based proteins such as pea, soy, and wheat gluten.
No, Veganburger products are not organic. However, they are free from artificial colors, flavors, and preservatives.
Veganburger products are a healthier alternative to traditional meat burgers as they are lower in saturated fat and contain plant-based proteins.