Wonton is a food brand that specializes in making delicious, handmade Chinese dumplings. They are known for their authentic and traditional flavors which are made using high-quality ingredients.
- Founded in 2010 by a group of food enthusiasts who wanted to share the taste of authentic Chinese cuisine with the world
- Started as a small food stall in a local night market and gradually expanded to multiple locations and online sales
- Received various awards and recognition for their dumplings, including being featured in food magazines and winning Best Chinese Restaurant at the Golden Chopsticks Awards
A Chinese food restaurant that also specializes in dumplings. They offer a variety of flavors and types of dumplings, including vegetarian options.
A family-owned business that makes homemade dumplings with fresh ingredients. They offer a variety of Chinese dishes, in addition to dumplings.
A Chinese restaurant that specializes in dim sum, but also offers a variety of dumpling flavors. They focus on using fresh and locally-sourced ingredients.
A traditional Chinese dumpling made with a pork and shrimp filling, wrapped in thin wonton skin.
A vegetarian option made with a variety of fresh vegetables and herbs, wrapped in dumpling skin.
A popular Chinese dumpling made with a chicken and vegetable filling, pan-fried to a crispy texture.
Wontons are a type of dumpling that are typically smaller and have a thinner skin than other dumplings. They are usually filled with a pork and shrimp mixture and boiled or steamed. Dumplings, on the other hand, can come in a variety of shapes and sizes and can be filled with a variety of ingredients. They are typically boiled or pan-fried.
Wonton dumplings can be a healthy food option, as they contain protein and vegetables. However, they can also be high in calories and sodium, depending on how they are prepared.
Wonton dumplings are made by filling a thin sheet of dough with a mixture of ground pork, shrimp, and seasoning. The dough is then folded and shaped into a small dumpling, which is either boiled or steamed.
Yes, Wonton dumplings can be frozen and stored for later use. To freeze, place the dumplings on a baking sheet and freeze them until they are solid. Then, transfer them to an airtight container and store them in the freezer for up to 3 months.
Wonton dumplings can be found at select grocery stores or Asian markets. Wonton also offers online ordering and delivery options.